Iíll be honest
The only thing I know about him is the fire roasted chicken restaurants he had in America like 20 years ago
Its not there anymore?
KR Roasters are no longer in America, but thriving in Asia.
Those places were a fire hazard , maintainance nghtmare , and always being under the gun by health dept. And you can only charge so much for a cheap,product like chicken . I worked for a company that did some equipment maintenance. Yes , the chicken was good . Sanitation was a huge problem . Figures it would be successful in a cheaper labor environment...and less strict sanitation laws.